Tefal ingenio 3 предмета

Step 1

Preheat the oven to 220°C. Make your own the pastry for more pleasure.

Step 2

For the caramel: bring a large unstick Ingenio pan and incorpore the water and sugar.

Boil until a golden straw colour.Don’t get it too clark or it will be bitter – this is very important!

Step 3

When tefal ingenio 3 предмета caramel is ready (pale), take the saucepan off the heat and add the butter. Peel, seed and quarter the apples and ad it in the saucepan in a rosette shape.

tefal ingenio 3 предмета

Use half-quarter pieces tefal ingenio 3 предмета create a second layer to fill the spaces. Add the remaining 25g butter in pieces over the apples.

Step 4

Remove the shortcrust pastry from the fridge and roll it out in a circle slightly larger than the frying pan.

Cover the apples with the pastry.

Step 5

Tuck the edges of the pastry between the frying pan and the apples, sprinkle over 20g icing sugar.

Use the handle to place the tart in the oven. Bake in the oven for around 40 minutes to 220°C.

Step 6

The tart is ready when the caramel rises up the sides and the pastry is cooked.

When it is cooked, use the handle to remove the tart from the oven. Use the handle to tefal ingenio 3 предмета the frying pan to unstick the pastry from the pan. Leave to cool for around 15 minutes.

tefal ingenio 3 предмета

Place a plate over the tarte tatin and tip slightly to drain off some of the juice. Tefal ingenio 3 предмета aside in the saucepan. Use the handle to turn the tart onto the plate.


Источник: http://www.tefal.com/ingenio

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